Video instruction: making homemade ricotta Here is our detailed video on how to make delicious homemade ricotta. It is smooth and tasty. After tasting your homemade ricotta, you won't want to buy it at the...
Video instruction: making homemade mozzarella Voici une vidéo très détaillée vous guidant dans la fabrication de la mozzarella maison, étape par étape.
Video instruction: How to make homemade queso blanco with dill Here is our detailed video on how to make the delicious queso blanco cheese. Perfect for a succulent cheese platter to share! The video will guide you step by step...
Make cheese as a family It's simple. Making cheese at home is really fun and the ones who marvel the most are the children. Indeed, children are curious. If we give them the opportunity, they...
Cheese loves hip hop, how about you? It's proven. Emmental would be tastier when exposed to hip hop during its maturation period. The " Cheese in surround sound - a culinary art experiment " experiment conducted in...
A successful cheese platter: tips Cheese platters (or cheeseboard) are delicious, easy to assemble and perfect for entertaining at home. Here are our tips for a successful cheese platter!
Storing your homemade cheeses We receive this question frequently from apprentice cheese makers in the making: how long do homemade cheeses keep?
Is it cheaper to make homemade cheese? In a period where the price of food continues to skyrocket, we lent ourselves to the exercise of calculating the difference of: Here, it is important to take into consideration...
Mozzarella di bufala - Eve's experience So she asked us for our help in her culinary mission. Of course, we agreed to answer her questions and guide her so that she succeeds in making her first...
Use of raw milk with U MAIN kits Unfortunately, the transportation and sale of raw milk is not permitted in Quebec. However, maybe some of you have a dairy farm and therefore access to raw milk? If so,...
Keep your kit until Christmas You had planned to offer one or more U MAIN kits to your loved ones for the holidays but you don't know how to store the ingredients until then? Do...