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Kit to make your own artisanal homemade lactose-free cheese: Fresh Mozzarella, Ricotta (dairy and vegan), Paneer and Queso Blanco.
Easily make in your kitchen a total of 32 beautiful and delicious lactose-free cheeses in 500g format per time . Nothing compares to buying it at the grocery store!
Add only the lactose-free cow's milk of your choice. This kit contains the necessary instruments, the best quality ingredients, super clear instructions and recipes to make cheese at home. It's easy and rewarding!
Level of difficulty and preparation time:
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Mozzarella: Medium; 30 mins to 1 hour.
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Ricotta: Easy; 30 mins.
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Vegan Ricotta: Easy; 30 mins.
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Paneer (Indian cheese): Easy; 30 mins.
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Queso Blanco (Mexican cheese): Easy; 30 mins.
Including:
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Vegetarian rennet (microbial enzymes)
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cheese thermometer
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100% cotton reusable cheese cloth
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Faisselle (cheese mould)
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Calcium chloride
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Citric acid
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cheese salt
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Instructions and recipes
You can innovate by adding herbs, spices or other ingredients.
The shelf life of the included ingredients is approximately one year.
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Without GMO (genetically modified organism)
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Gluten free
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Without ingredients of animal origin
It's much more economical, healthier, tastier and much more rewarding than eating industrial cheese bought at the supermarket!
➔ Delivery options (click here).
- Conservation
Our kits keep cool and dry and the ingredients last for over a year.
To prolong the life of the bacterial cultures, the sachets must be frozen or refrigerated upon receipt of the order.
They can spend ten days at room temperature without being affected. Heat will reduce their effectiveness gradually, but will not make them bad.
Once made, the cheeses can be kept for an average of one week in the refrigerator.
- Delivery
Canada: Free delivery everywhere in Canada from 75$ of purchase.
Shipping costs will be calculated at checkout.
Eco-responsible delivery options are available for certain regions.
International: We also ship to the United States and Europe. The delivery of some of our products is more affordable internationally, such as the Kit 6 cheeses.